Spices

Dolfin Dark Chocolate with Lavender from Haute-Provence
A surge of chocolate in the lavender fields. It is a breath of fresh air in the sunshine, nature, something a little wild that takes over your palate.

Dolfin Dark Chocolate with Fresh Ginger
The fresh ginger gives the chocolate its punch and a fleshy texture to stimulate the senses. A mixture of two strong and passionate personalities.

Dolfin Milk Chocolate with Hot Masala
Stemming from India, hot masala is a mixture of colourful spices that are invigorating in winter and refreshing in summer. Usually taken in tea with milk, once added to chocolate hot masala is a wonderful surprise containing new and comforting flavou

Dolfin Milk Chocolate with Cinnamon from Ceylan
Found in cuisine over the world, cinnamon heightens the warm taste of the milk chocolate, adding particularly warm and cheerful aromas.

SJOKOLAT Assorted chocolates - Flower Power - 20 pieces
For the gourmets! Assortment of 20 chocolates with delicate ganache fillings flavoured with an infusion of flowers, spices and herbs.

Dolfin Dark Chocolate with Pink Peppercorns
Very different flavours that come together to create a quite gentle, almost sweet alchemy, which becomes aromatic, spicy and hot. Full of emotion…

Dolfin Dark Chocolate with Mint Leaves
Reminiscent of a journey through North Africa, evoking hospitality and the end of a good meal, mint leaf enhances the depth and sweetness of a shared indulgence in chocolate. Its freshness gives new life to this traditional blend.

Dolfin Milk Chocolate with Sencha Green Tea
Sencha green tea provides a herbaceous delicacy within the chocolate; the combination is soothing and tender – a reminder that the best flavours are often the most simple.