From now on, enjoying real hot chocolate takes no time at all. With a Choc-o-lait stick and a cup of hot milk it takes you barely a minute to make some delicious hot chocolate.
A bar of creamy milk chocolate covered with pieces of apple and ground cinnamon.
The dulce de leche or 'caramelised milk', a delicious blend of milk and sugar cooked very slowly, lends an added touch of sweetness to the milk chocolate, while the crunchy puffed rice brings a lively note to the mix.
Smooth and tender, with a slight caramel flavour but not too sweet, our milk chocolate is recognisable amongst thousands...
Café-Tasse Milk Chocolate with real pieces of Belgian natural nougat
This is an extremely sophisticated classic. The well-roasted almond is quite crunchy and adds texture to the copious milk chocolate. It is a timeless ballad to gourmet pleasure.
For those who prefer milk chocolate. This carefully gift-wrapped box with a hand-tied ribbon contains a beautiful assortment of the most delicious fillings, each covered with a layer of the finest Belgian milk chocolate. Luscious artisan creations,
A bar of creamy milk chocolate covered with pieces of banana and coconut.
A bar of milk chocolate lavishly decorated with a mix of raisins, almonds, hazelnuts and walnuts.
A bar of milk chocolate covered with speculoos crumbles and pieces of raspberry. Speculoos is a type of traditional biscuit made with a spice blend that tastes a bit like gingerbread.
A bar of milk chocolate from SJOKOLAT. Made with the finest Belgian chocolate. Tender, creamy and with a subtle hint of caramel, but not too sweet.
From now on, enjoying real hot chocolate takes no time at all. With a MoMe stick and a cup of hot milk it takes you barely a minute to make some delicious hot chocolate.