Products tagged with Belgische chocolade
SJOKOLAT Milk chocolate with caramel
A bar of creamy milk chocolate covered with pieces of caramel.
SJOKOLAT Milk chocolate with pistachio nuts
A bar of creamy milk chocolate covered with pistachio nuts.
SJOKOLAT Dark chocolate with speculoos and raspberry
A bar of dark chocolate (70% cocoa) covered with speculoos crumbles and pieces of raspberry. Speculoos is a type of traditional biscuit made with a spice blend that tastes a bit like gingerbread.
Café-Tasse Tablet Dark Chocolate with Spanish Orange Pieces
Café-Tasse Dark Chocolate with spanish candied orange pieces
Café-Tasse Tablet Milk Chocolate with Belgian Nougat
Café-Tasse Milk Chocolate with real pieces of Belgian natural nougat
Château Blanc Dark Cacao Truffles 600 g
For the chocolate purist! These extraordinary cacao truffles offer an exciting combination of rich, full-bodied flavors and silky smooth textures.
Château Blanc Dark Cacao Truffles 300 g
For the chocolate purist! These extraordinary cacao truffles offer an exciting combination of rich, full-bodied flavors and silky smooth textures.
Château Blanc Assorted Chocolate Truffles 600 g
The truffles of Chateau Blanc are crafted entirely by hand using ingredients of the highest quality - real Belgian chocolate and 100% cocoa butter - and without any preservatives. The soft, velvet interior of the truffles and the great variety of fla
Château Blanc Mixed Chocolates 250 g
The perfect gift from Château Blanc! The traditional ballotin wrapped in an elegant gift paper with a hand-tied ribbon contains a nicely balanced assortment of the best sold Belgian chocolates of Château Blanc.
SJOKOLAT Assortment of 99 handmade chocolates
This box contains 99 assorted chocolates to fight over (and to celebrate with, too!)
SJOKOLAT Milk chocolate with banana and coconut
A bar of creamy milk chocolate covered with pieces of banana and coconut.
SJOKOLAT Milk chocolate with chocolate sea shells
A creamy milk chocolate bar marbled with white chocolate and decorated with traditional Belgian chocolate sea shells filled with a hazelnut praline.
